Nutrition Officer at Finpact Development Foundation (FINDEF)

Full Time
Borno
Posted 2 years ago
Applications have closed
Finpact Development Foundation (FINDEF) profile

Finpact Development Foundation (FINDEF)

Finpact Development Foundation (FINDEF) is an indigenous non-governmental organization. Our focus is on delivering lasting value through the work we do, making us trusted advisors to all our partners. We are actively involved in the food security, livelihood and education projects, as well as government-led NGO coordination committee platform. Our local presence, capacity, experience, relationships, understanding of local culture and context are all major factors that enable us deliver humanitarian response. We are guided by humanitarian principles and our working philosophy with partners includes commitment to transparency, accountability, shared goals, honesty and trust. We keep a fast paced environment where self-motivated and independent Individuals who are looking to constantly develop themselves thrive well. We pride ourselves in working at hard to reach communities while maintaining keen focus on culture and management structures that support excellent interaction with partners and stakeholders.

We are recruiting to fill the position below:

Job Title: Nutrition Officer

Location: Borno
Job type: Full-time

Job Description

The Nutrition Officer will be responsible for overseeing the implementation of the nutrition component of the Life-saving assistance project in Gwoza LGA, Borno State.
The Nutrition Officer will be responsible for distribution of food and specialized nutritious food, conducting monthly screenings of children (6-23 months) and PLW, and providing key messages on the adequate use of specialized nutritious foods and IYCF practices to all caregivers.
The Nutrition Officer will work closely with the project team and other stakeholders to ensure that the project activities are in line with the overall project objectives, and will play a key role in ensuring that the nutrition needs of the target population are met.

Key Responsibilities

Oversee the implementation of the nutrition component of the project, including the distribution of food and specialized nutritious food.
Provide technical support to beneficiaries during the implementation of the program.
Ensure that the distribution of food and specialized nutritious food is conducted in a secure environment with adequate protection and safety measures in place.
Conduct regular monitoring and evaluation of the nutrition component of the project.
Maintain accurate and up-to-date records of the nutrition component of the project.
Report on the progress of the nutrition component of the project to the Project Manager.
Conduct monthly screenings of children (6-23 months) and PLW.
Provide key messages on the adequate use of specialized nutritious foods and IYCF practices to all caregivers.
Promote income-generating opportunities for households through VSLA, and promote household nutrition through vegetable gardens.
Collaborate with WFP, UNICEF, food security sector, nutrition partners and other stakeholders to ensure that beneficiaries receive appropriate support and services.
Implement gender-sensitive and protection-focused programming, ensuring the safety and protection of all beneficiaries.
Provide capacity building and training to local partners and stakeholders on the provision of nutrition services, support for nutrition-sensitive programming, and the development of nutrition education and promotion activities.
Ensure that all project activities are in compliance with the relevant national and international standards and guidelines for nutrition.
Develop and maintain strong relationships with key stakeholders, including government agencies, NGOs, and other partners.
Represent the project in relevant nutrition-related meetings and forums, and contribute
Conduct community engagement and sensitization activities, promoting healthy diets and nutrition knowledge and practices.
Ensure that project resources are used efficiently, effectively and transparently.
Provide technical support to the project team and partners on all nutrition-related activities, including the provision of nutrition services, support for nutrition-sensitive programming, and the development of nutrition education and promotion activities.
Perform any other duties as assigned by the Project Manager.
Note: This job description is not exhaustive and may be adjusted based on the evolving needs of the project.

Qualifications

Master’s Degree in Nutrition, Public Health, or a related field.
At least 5 years of experience in nutrition programming, including experience in the design and implementation of nutrition-sensitive programming.
Experience in conducting nutrition assessments and monitoring and evaluation of nutrition programs.
Experience in the implementation of nutrition programs in a humanitarian setting.
Experience in the development of national and international nutrition policies and strategies.
Strong knowledge of international nutrition standards and guidelines, including Nigeria CMAM Guideline, the International Code of Marketing of Breast-milk Substitutes and the World Health Organization’s Global Strategy for Infant and Young Child Feeding.
Ability to work effectively as part of a team.
Ability to travel to remote and difficult-to-reach areas and to work in challenging environments.
Proficiency in Microsoft Office and data analysis tools.
Demonstrated commitment to gender equality and the protection of vulnerable groups.
Knowledge of local language and culture an asset.
Excellent interpersonal and communication skills, including the ability to work effectively with a wide range of stakeholders, including government agencies, NGOs, and community organizations.
Strong analytical and problem-solving skills, and the ability to work independently and under pressure.
Familiarity with UNICEF and WFP policies and procedures is an asset.